Recipe: Salted Cod Balls

I made these for my Eurovision party on account of Eurovision was in Portugal this year and after spending a week there last year I fell in love with salted cod, locally known as bacalhau. While I had to make my own salted cod it doesn’t involve more than just a little time and a…

Weekly Lunches: #9

I am trying to be timely about things but somehow if I manage to fall a little behind everything comes down like an avalanche. Next weekend I’ll be in Southern Estonia all weekend so there will be only four lunches (probably) but we’ll just play it by ear as per usual. Falafel, yogurt, kiwi, carrots…

Recipe: Shortcut Samosa

These are shortcut samosas and are actually hardly samosas at all really but they’re still pretty good for “kind of curry-like food stuffed in a puff pastry which mildly resembles samosa” and they can be fried or baked depending how you feel about it.