Recipe: Mushroom Hand Pies

These were originally supposed to be empanadas but they got a little confused along the way. They turned out delicious enough that I just called them hand pies and think you should make them anyway.

Recipe: Soda Bread

This is a quick bread recipe that really couldn’t be easier. It doesn’t have any rising time thanks to the baking soda but this also gives it a kind of heavy body which is best eaten day-of. I think the flavor leaves something to be desired (it’s nearly bland) but that might mean I try…

Recipe: Honey and Apple Challah

A twist on classic challah for Rosh Hashanah or if you just want to impress your friends with what amounts to a very fluffy apple cake, this honey and apple challah is really good with a big cup of hot tea or coffee on a cold day. The honey gives it a nice sweetness without…