Recipe: Honey and Apple Challah

A twist on classic challah for Rosh Hashanah or if you just want to impress your friends with what amounts to a very fluffy apple cake, this honey and apple challah is really good with a big cup of hot tea or coffee on a cold day. The honey gives it a nice sweetness without…

Recipe: Crab Cream Croquettes

I absolutely adored these. They’re pretty simple to make and you can use canned crab or those krabsticks that are really fish puree to make them. They go well with thick dipping sauces and you can make them ahead of time and freeze them before frying for a crowd or for an easy lunch.  

Recipe: Mushroom Tortellini

I found making tortellini much easier than ravioli so if you have given up on stuffed pasta due to ravioli I’d urge you to give it a second try with this recipe. I don’t have a pasta sheeter OR cutters OR even a pastry bag and I still found this recipe actually not too bad…