Recipe: Sausages with Vegetables

A really classic recipe that’s so simple it almost doesn’t need a recipe. You can use any type of sausage from tofu to 8 types of meat all shoved together and the vegetables are also pretty flexible as long as you add them to the pan in the right order and cut them to roughly…

Recipe: Wild Rice and Mushroom Soup

This soup has a wonderful simplicity to it.  Sometimes coconut in soup can be really cloyingly sweet of overwhelming but in this soup its nicely balanced with the soft flavor of rice and the heartiness of mushroom. Since this takes only a few minutes to come together it’s perfect for when you don’t feel well…

Recipe: No Fry Sweet and Sour Chicken

I really love this recipe because frying is just a bridge too far for me most days. I understand most people don’t fry because of health but for me it’s mostly just laziness so if you want the delicious taste of sweet and sour chicken but less work – this is the recipe for you.