Recipe: Onion Tart

If you wanted a tart with a distilled onion flavor, this is it. I’m always looking for ways to use caramelized onions because they’re so delicious and this might be the ultimate way to use them. It’s the perfect tart with just a hint of sweetness that keeps it tasting fresh.

Recipe: Vegetable Hummus Wraps

I don’t usually feel like you need a recipe to make a wrap but this was a great combo of ingredients so I’m going to let it slide this one time. Please make this very simple and delicious wrap (I made it with lavash because that’s what available here but you can make it with…

Recipe: Shortcut Samosa

These are shortcut samosas and are actually hardly samosas at all really but they’re still pretty good for “kind of curry-like food stuffed in a puff pastry which mildly resembles samosa” and they can be fried or baked depending how you feel about it.