Recipe: Fish Cakes

So I think the secret to fish cake is just to make sure that they’re more fish than anything else. You want just enough other things to help them stay together but it should all be in service to the fish. Also just a little oil if you’re frying them in the pan, less than…

Recipe: Shrimp Pad Thai

Like my non shrimp version of this pad thai is a delightfully easy to make recipe that feels like it’s impossible to cook when you eat in a restaurant because of how perfectly the flavors are blended. It’s just finding the right amount of sweet, salty, sour, and crunchy though – nothing too fancy.

Recipe: Shrimp Fajitas

Shrimp Fajitas sound fancy but this recipe is great. You can either prep all the ingredients raw and leave them in a tupperwear to toss in the oven when you get home after work for a quick 15 minute dinner OR you can cook them ahead of time and toss them in the microwave (some…