Recipe: Salted Cod Balls

I made these for my Eurovision party on account of Eurovision was in Portugal this year and after spending a week there last year I fell in love with salted cod, locally known as bacalhau. While I had to make my own salted cod it doesn’t involve more than just a little time and a…

Recipe: Crab Cream Croquettes

I absolutely adored these. They’re pretty simple to make and you can use canned crab or those krabsticks that are really fish puree to make them. They go well with thick dipping sauces and you can make them ahead of time and freeze them before frying for a crowd or for an easy lunch.  

Recipe: Fish Cakes

So I think the secret to fish cake is just to make sure that they’re more fish than anything else. You want just enough other things to help them stay together but it should all be in service to the fish. Also just a little oil if you’re frying them in the pan, less than…