Recipe: Potato Croquette

If you ever wanted to eat mashed potatoes as a finger food: this is it. These are perfectly creamy and deliciously cheese filled but in the future I might actually not shred the cheese but instead place a small cube inside each ball just for a next texture change. To make them much easier to…

Recipe: Soda Bread

This is a quick bread recipe that really couldn’t be easier. It doesn’t have any rising time thanks to the baking soda but this also gives it a kind of heavy body which is best eaten day-of. I think the flavor leaves something to be desired (it’s nearly bland) but that might mean I try…

Recipe: Loaded Chickpea Salad

This no-cook salad is really perfect for hot summer months or lazy days when you feel like you need to get more protein and vegetables in your life but you don’t want to put in much effort. It’s basically a one step recipe (two steps if you count chopping everything up as a step) so…