Recipe: Funfetti Cake

Who doesn’t love funfetti!? Basically a funfetti cake is just white cake in which you dumped a bunched of sprinkles (aka colorful sugar) in to. It really only make the cake better! This is one I did for Gravity Falls party hence the colorful buttercream and fondant designed but you can do whatever you like on top.

Funfetti Cake
Serves 10
  1. 1 1/2 cups cake flour
  2. 3/4 cups white sugar
  3. 2 teaspoons baking powder
  4. 1/2 teaspoon salt
  5. 8 tablespoons butter, softened and cut into cubes
  6. 3 large egg whites, room temperature
  7. 1/3 cup whole milk, room temperature
  8. 1 teaspoons vanilla extract
  9. 1/2 cup rainbow sprinkles
  1. Preheat an oven to 350°F and spray a 9"x13" baking pan with nonstick cooking spray.
  2. In a stand mixer with the paddle attachment, mix flour, sugar, baking powder, and salt until mixed.
  3. To the flour mixture add the butter until combined and then the eggs, vanilla, and milk. Increase speed to medium-high and beat until light and fluffy, about 1 minute then gently stir in the sprinkles.
  4. Pour the batter in to pan and smooth the top, then bake 25-30 minutes and do not turn out until completely cooled.
Adapted from Sweet Peas Kitchen
Mab Made Food

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